1. What kinds of foods do you remember eating for breakfast when you were a child?
2. What kinds of foods did you eat when coming home from school?
3. What foods made up your normal dinner?
4. Where did you eat your meals?
5. How many minutes did the evening meal take?
6. How many times a week did the family eat at a restaurant?
7. How were vegetables sold at the grocery?
8. How were meats sold at the grocery?
9. Who cooked your meals?
10. How many nights of the week did you eat as a family?